Vitamin Smoothie

How to make

  1. Citron Smoothie 45ml (e pumps)
  2. Cucumber 10g
  3. Soda water 100ml
  4. Ice cube 200g
  5. Blending 20~30 sec. all of them

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Vitamin Bomb

How to make

  1. Lemon Smoothie 45ml (3 pumps)
  2. Cucumber 10g
  3. Soda water 100ml
  4. Ice cube 200g
  5. Blending 20~30 sec. all of them

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Blueberry Yogurt Squash

How to make

  1. Blueberry Syrup 21ml (3 pumps)
  2. Plain Yogurt 1ea
  3. Soda water 150ml
  4. Ice cube 110g
  5. Blending 10 sec. all of them

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Blueberry Smoothie

How to make

  1. Clid water 100ml
  2. Bluberry Smoothie 60ml (4pump)
  3. Ice cube 200g
  4. Blending in a bar blender for 10~15 seconds

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Blueberry Mojito

How to make

  1. Blueberry Syrup 21ml (3pumps)
  2. Lemon Syrup 3.5ml (0.5pump)
  3. Mint leaves 1g
  4. Ice cube 200g
  5. Using shaker shaking all of them
  6. Pour Sparkling warter 150ml and top with blueberry & mint leaves

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Blueberry Latte

How to make

  1. Blueberry Smoothie 30ml (2pump)
  2. Ice cube 128g (8~10pcs)
  3. Milk 200ml

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Blue Lemon Ade

How to make

  1. Squeeze lemon 1ea to extract juice
  2. Sugar Syrup 1 pump (14ml)
  3. Blue Curaccao Syrup 0.5 pump (7ml)
  4. Sprite 150ml
  5. Ice cube 180g

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Black Tea Chocolate Frizzante

How to make

  1. Chocolate Sauce 22.5ml (1.5 pump)
  2. Frizznate Powder 30g
  3. Black Tea Syrup 10.5ml (1.5 pump)
  4. Hot water 50ml
  5. Ice cube 200g
  6. Blending all of them with blender (10~15sec.)

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Black Tea Chococcino

How to make

  1. Chocolate Sauce 15ml (1 pump)
  2. Black tea Syrup 14ml (2 pumps)
  3. Milk 250ml

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Black Currant Punch Tea Cocktail

How to make

  1. Brew Black Currant bracer T bag 1ea from hot warter 100ml
  2. Pour Apple Syrup 1.5 pump & Orange juice 75ml into cup
  3. Ice cube 190g

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Black Currant Citron Tea

How to make

  1. Brew Black Currant, Ginseng & Vanilla T bag 1ea 4min. from hot warter 100ml
  2. Citron Smoothie 2 pumps
  3. Ice cube 200g

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Black Currant Smoothie

How to make

  1. Brew Black Currant, Ginseng & Vanilla T bag 1ea from cool warter 100ml
  2. Citron Smoothie 2 pumps
  3. Ice cube 200g
  4. Blending all of them with blender

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