Ingredients
- 40g of Mixology Lemon & Ginger syrup
- 180g of ice
- 150ml of carbonated water
- 1 piece of lemon for garnish
How to make
- Pour 40g of Mixology Lemon & Ginger syrup.
- Add 180g of ice.
- Pour 150ml of carbonated water and mix.
- Top off with slice of lemon.