- 30g of Mixology Mojito Syrup
- 10g of plain syrup
- 15 green grapes
- 150ml of carbonated water
- 80g of ice
- Apple mint and spear mint for garnish
How to make
- Pour 50ml of carbonated water inside a blender.
- Pour 30ml of Mixology Mojito syrup.
- Pour 10g of plain syrup.
- Add 15 green grapes and blend for 20 seconds.
- Pour the mixture inside a cup and add 80g of ice.
- Pour 100ml of carbonated water and mix.
- Top off with green grapes, and mint leaves.