Chestnut Cream Latte
Chestnut Cream Latte Recipe
A cosy and comforting latte with the rich flavour of chestnut. Smooth milk meets sweet marron sauce and a soft layer of chestnut cream — a warm hug in a cup.
Ingredients (1 Serving)
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Pomona Marron Sauce – 20ml (for cup drizzle)
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Pomona Vanilla Bean Sauce – 15ml
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Milk – 190ml
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Chestnut Cream – For topping
Chestnut Cream Ingredients
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Cream (Thickened or Imitation) – 50ml
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Pomona Marron Sauce – 15ml
Instructions
Prepare the Base
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Drizzle 20ml of Pomona Marron Sauce into a 16oz cup.
Add Milk
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Mix 15ml of Pomona Vanilla Bean Sauce with 190ml of milk.
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Pour the milk mixture into the prepared cup.
Make the Chestnut Cream
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In a mixing bowl, combine 50ml of cream with 15ml of Pomona Marron Sauce.
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Whisk until smooth and slightly thickened.
Top with Chestnut Cream
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Spoon or gently pour the chestnut cream over the latte.
Tips for the Best Flavour
✔️ Warm the milk for a cosier drink or serve cold for a refreshing twist.
✔️ Add a sprinkle of roasted chestnut flakes or cinnamon powder for garnish.
✔️ Use barista-style milk for a creamier texture and better blending.
