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Smokey Earl Grey Café Latte
Ingredients
- 21ml (3 pumps) of Smokey Earl Grey Syrup
- Double espresso shot
- 150ml steamed Milk
How to make
- Pour 21ml (3 pumps) of Smokey Earl Grey Syrup into a cup.
- Add double espresso shot.
- Pour 150ml of steamed milk.
- Stir to combine and serve.
