- 21ml (3 pumps) of Smokey Earl Grey Syrup
- 7ml (1 pump) of Ginger & Lemon Syrup
- 200g of ice
- 150ml of carbonated water
How to make
- Pour 21ml (3 pumps) of Smokey Earl Grey syrup into a glass.
- Add 7ml (1 pump) of Ginger & Lemon Syrup.
- Add 200g of Ice.
- Pour 150ml of carbonated water.
- Stir well and Serve.